Junior
Products Overview
Image gallery
Layer cakes work bench
Layer cakes work bench
Sponge cake line - details: lengthwise cutting blade
Sponge cake line - details: syrup dispenser
Sponge cake line - details: cream nozzles, shares, guides
Sponge cake line - details: sizing roller
Sponge cake line - details: transversal cutting unit
Premixer 200 litre capacity
Aerating mixer model F08
Aerating mixer, mixing head F08
Aerating mixers model F05 - F07
Sponge cake line - details: Sponge cake dosing unit
Junior
Complete sponge cake lines
Complete lines from mixing to packaging, designed and constructed to the customer’s specific requirements to obtain high-quality standards.
The Junior line includes:
- Batter production systems;
- Work benches for single-portion cakes with two or three layers, mini rolls, Swiss roll, family roll, sponge roll slices (Girella) and simple or filled cakes;
- Cream production system;
- Aerating mixers with output rates 200, 500, 750, 1200, 1600 Kg/h.
UNIVERSAL
GEOMIXER
FUTURA
